Food blogger from Indonesia is an Indonesian Food and Travel Blog based in Jakarta, that features restaurant reviews from local cuisine, gourmet food, and international restaurants, and introduces some of the best food and dining experiences around the world. It also contains some cooking recipes from the blog author and entries updated at least 2-3 times per week.

The Blog author, Mullie Marlina, first started blogging in February 2011 for her daily life stories and her cooking recipes ( Then she started in July 2012 as an extension of her love for food and to collect all her culinary journey as her Food Diary, which turns out to give a lot of good reference for her friends, family, colleagues, and many people out there.

She also has been privileged to work with many premium brands, such as Gardens By The Bay in Singapore, Trick Eye Museum Singapore, Greenfields Indonesia, Samsung Indonesia, Kraft Cheese, McDonalds Indonesia, Villa De Daun in Bali, SHARP Indonesia, OCBC NISP Bank, Zespri Kiwi Gold, etc.

On 18 October 2014, she was asked to be a guest host on the Sendok Garpu show at Akira Back Restaurant with Chef Norman. The video was aired on Kompas TV, Sunday, December 7, 2014. At the end of November 2014, she became a Brand Ambassador for Allure Green Tea and Latte Cookies, a brand by Esprecielo Indonesia and in December 2014, she was interviewed by free! Magazine for Face2Face session “Best of 2014” issue. In February 2016, she was a guest on TRANS TV (a television channel operated by TRANSMEDIA, which is one of the biggest media companies in Jakarta) for a program called Curahan Hati Perempuan to talked about Culinary Travel.

Follow Mullie at as well as on: Facebook, Twitter, Instagram and YouTube to see more stunning pictures of delectable gorgeous food and to get more interesting updates that will make you drool!


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